Listed In: Breakfast
Established in 1990, we are a family style restaurant located in Dyersville, Iowa. Like many communities around the Midwest, the focus of life is centered around agriculture. We are a view into the past with the unique tools, equipment and memorabilia that make up our decor. Our barn like structure was built primarily of new materials, with the exception of the giant beams that span the building and the original silo boards, barn board and beveled siding that were gathered from sites throughout the state. True to life on the farm, we cook from scratch everyday. From homemade pies, hand cut meats, soups made from scratch to real mashed potatoes, we do as much scratch cooking as possible because we believe it makes a difference! We serve breakfast, lunch and dinner daily and have banquet and meeting rooms available and we are also available for off premise catering. Login or Sign-Up to review this business
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Best Breakfast in Eastern Iowa
